Harvesting & Trimming Terminology
Welcome to Hemp Temps University! In this lesson, "Harvesting & Trimming Terminology," part of the Harvesting 101 module within "The Basics" category, we dive into the essential terminology and techniques you'll encounter in the commercial cannabis industry. This introductory lesson is designed to familiarize you with the language of harvesting and trimming, ensuring you're well-prepared for the courses ahead.
Throughout this lesson, you'll learn key terms such as fan leaves, sugar leaves, kolas, resin, trichomes, and more. We'll also cover important concepts like bucking, scissor hash, and the use of tools like digital scales, trays, and turkey bags. Understanding these terms is crucial for anyone working in cannabis cultivation, as it forms the foundation for effectively navigating the industry.
By mastering this terminology, you're setting yourself up for success in the cannabis industry, ensuring that you're equipped to handle the challenges of harvesting and trimming with confidence and professionalism.

